Garlic can be used in different kinds of bread to create various classic dishes, such as garlic bread, garlic toast, Italian toast, crostini and canape.
Oil can be seasoned with garlic cloves. These oils are used to season all kinds of vegetables, meat, bread and pasta.
Features:
1) Variety: new crop fresh chinese garlic
normal white and pure white garlic
2) Whole and strong texture
Applications of Garlic Oil
Garlic Oil can be widely used in food, chemical medicine health care and other industries.
1.reduce cholesterol and blood fat, strengthen heart
2.strong sterilization function
3.prevent catching cold, diarrhea and improve immunity
4.improve the condition of gastritis, enteritis and foster healing of digestive ulcer, eliminate caner inducing substances to prevent tumors
