Garlic can be used in different kinds of bread to create various classic dishes, such as garlic bread, garlic toast, Italian toast, crostini and canape.
Oil can be seasoned with garlic cloves. These oils are used to season all kinds of vegetables, meat, bread and pasta.
Feature: with thick bright skin, whole and strong texture, plump shaped bulbs edibleness: reducing bacteria, keeping human in good condition and increasing immunity exporting standard and quality: no root, clean, no black mold, not broken, no splits on the skin, no internal germination growth, no insects or fungous stuff supplying period: all the year round.
Product Uses
Eating garlic can prevent heart disease, stroke, cancer, infection, and has a significant cardiac protective effect. Garlic is widely recognized as a preventive and therapeutic agent for many cardiovascular and metabolic diseases, including atherosclerosis, hyperlipidemia, thrombosis, hypertension, and diabetes.
